2025 Wine Down with WBN

Women’s Business Network invites you to an evening of networking, celebration, and community. Come sip, savor, and strengthen your network.. 

Evening Pairing:

Cheese ravioli with a grilled shrimp lobster sauce

Boen Chardonnay, CA - On the nose, green apple, dried apricot, Sicilian lemon and white plum.  Lively flavors of white peach and Asian pear are complemented by notes of lemon curd
and brioche on the palate. Rich and exceptionally well-balanced, with a bright acidity that drives a long, mouthwatering finish.

Shrimp Remoulade-New Orleans style shrimp, remoulade, baby greens, and beefsteak tomato

Threadcount by Quilt Sauvignon Blanc, CA – On the nose, Asian pear, honeysuckle, passionfruit, green melon, and a citrus bouquet. Refreshing stone fruit, grapefruit, and tropical flower. is wine has a well-balanced mouthfeel with bright and lively acidity.

Chicken Bliss-Sundried tomatoes, goat cheese, white wine, garlic, veggies, over couscous

Quilt Fumé Blanc, Napa Valley CA - enticing aromas of peach, jasmine, lemon grass, lychee and hints of lemon meringue.  Bright flavors of apricot, lemon cream, pear and dried mango.  Underlying minerality and hints of lemongrass, passionfruit and nectarine contribute to this wine's refreshingly crisp finish.

Small Tournedos with wild mushroom sauce

Araciel Malbec, Valle de Uco, Argentina - Abundant aromas of dried plum, blackberry, and leather followed by hints of thyme, sweet anise, and black pepper. Rich and complex with flavors of ripe dark fruits, chocolate cherry, thyme, and blackberry pie. This wine has a lingering fruit-forward finish with firm acidity and subtle tannins

White chocolate Chambord Mousse in a milk chocolate cup

Belle Glos Dairyman Vineyard Pinot Noir, Russian River Valley, CA - Deep garnet in color with abundant aromas of dark chocolate, black cherry, and blackberry pie with hints of black currant and cedar. There are layered flavors of blackberry and raspberry pie filling on the palate, accompanied by notes of cinnamon, chocolate, and nutmeg. White chocolate's buttery, creamy texture and sweetness make it ideal for pairing with slightly fruity wines. Red wines with bright acidity and red fruit notes can provide a refreshing counterpoint to the richness of the chocolate, while still allowing the delicate flavors of the white chocolate to shine through.